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Yes, food trucks are a profitable business but it requires an upfront investment and a very good product i.e. food which people will love. If you are confident in your food and can bear the upfront investment, then, by all means, you should start a food truck business.
Yes we do.
it requires low initial capital, Low operational cost, Can experiment with menu and location accordingly, Attract more customers, Allow you to build a brand(expansion) faster.
· Wheels of meals taking multiple steps to ensure that even as free deal with this unprecedented situation. We deliver on our key deliverables while following local government advisories and ensuring the safety of our employees and communities.
· Our Company maintains social distancing between employees and their customers too. · Our company keeps extra face masks for the customers who need them. · We consider establishing pandemic-specific policies and procedures, capabilities for employee communications, telecommuting and personal/family leave to minimize disruptions. · Our Company is taking care of the safety and well-being of its workforce. · Companies encourage wearing cloth faces covering the workplace, if appropriate.
We made payment installments after keeping customers comfort and transparency at priority. A token amount is collected to confirm your project and start the basic process. 50% of the total payoff is charged before starting physical work of vehicle. 30% of the total payoff is charged after completion of 50% work on the project. 20% of total payoff is charged before the day of delivery for clearance. · We can provide you a quotation as per the project you are opting in, which can help you in process of loans.
Second hand vehicles are preferred the most of time, because the cost of second hand vehicle is less in comparison to show room vehicle. It releases a chunk of invested cost in a project. And allow us to concentrate on quality and great functionality of food truck and also decreases the unnecessary money stuck on project from our customers.
We are leading Food truck and commercial trailor manufacturers. We provide full body modification or partial modification to a vehicle. And all the basic Amenities required to run on wheel business (like burner, deep fryer, hot plate, water tank, sink and drainage, fire extinguisher, CCTV). Also we totally spice up your truck and make it catchy and iconic with appropriate interior and exterior. We also provide certifications like shop act, FSSAI license with vehicle.
Enthusiasts’ of starting food trucks in India should visit foodlicensing.fssai.gov.in and create an account. All relevant document checklists are listed on the website and For License , FBO’s are required to have a valid personal e-mail ID and Mobile Number which should be kept active also Registration: FBO’s are required to have a valid personal e-mail ID OR Mobile Number.
Food Business Operating License (FSSAI License) , Individual license from FSSCI (Food Safety & Standards Authority of India) for the Vehicles & Delivery Boys , Alcohol Permit if selling alcoholic beverages , Eating house license provided by Licensing Police Commissioner of the city , Certificate complying with the Fire Department , safety guidelines NOC from Local Municipal Office .
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